ABU DHABI, United Arab Emirates–(BUSINESS WIRE)–November 4, 2022–
The Zayed Sustainability Prize, the UAE’s pioneering global prize for recognizing excellence in sustainability, held its jury meeting to choose the winners of its current 2023 cycle, who will be announced during the awards ceremony awards at Abu Dhabi Sustainability Week (ADSW) 2023. January.
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Pictures of the jury of the Zayed Prize for Sustainability 2023 (Photo: AETOSWire)
A total of 30 finalists were confirmed and are now in the running for the 10 awards, in the five categories of Health, Food, Energy, Water and Global High Schools. This year, the Award received a record 4,538 applications, representing a 13% increase in entries compared to the previous cycle, while attracting submissions from 152 countries.
The award jury, made up of former heads of state, UAE government ministers and international business figures, met in Abu Dhabi in October to review shortlisted submissions identified by the award’s selection committee.
Commenting on the announcement of the finalists, HE Dr. Sultan Ahmed Al Jaber, UAE Minister of Industry and Advanced Technology and Director General of the Zayed Prize for Sustainability, said: “The late Sheikh Zayed bin Sultan Al Nahyan instilled in the UAE a commitment to sustainable and humanitarian development inclusive, and the Zayed Prize for Sustainability continues to honor his legacy by turning this commitment into action. Over the past 14 years, the Prize has accelerated the deployment of practical yet sustainable solutions that have positively transformed the lives of more than 370 million people “.
“The Zayed Prize for Sustainability has played an important role in supporting the UAE’s vision to drive inclusive climate action. The Prize will continue to expand the UAE’s track record of supporting sustainable innovation throughout the world and drive progress towards empowering organizations and schools that contribute to global development,” he added.
Many of this year’s finalists proposed sustainable solutions that address environmental issues while empowering local community members by unlocking their entrepreneurial potential. Many of these solutions leverage next-generation technologies such as artificial intelligence (AI) and the Internet of Things (IoT) to deliver impact.
Jury Chair and former President of the Republic of Iceland, HE Ólafur Ragnar Grímsson, added: “The diverse range of innovations demonstrated in this year’s applications, including inspiring projects imagined by young people, reflects the continued ability of the Award to highlight the world’s sustainability pioneers by offering them a unique platform to drive transformative change.”
Health finalists focused on providing specialized medical care to remote communities.
The finalists in the ‘Health’ category are
Associação Expedicionários da Saúde (Brazil), an NPO that offers specialized medical and surgical care to geographically isolated indigenous communities in the Amazon through its Mobile Hospital Complex. Helmholtz Center for Infection Research (Germany), an NPO that developed the Surveillance Outbreak Response Management and Analysis System, an open source digital platform for early detection of disease outbreaks and epidemic control management. Ory Laboratory (Japan), an SME that developed the robot, OriHime, designed for people with disabilities to reduce social isolation and give them the opportunity to work and connect with society.
The food finalists focused on transforming smallholder farmers into entrepreneurs with improved agricultural productivity, either through innovative business models or advanced technologies.
The finalists for ‘Food’ are:
Nuru International (USA), an NGO helping farmers in Africa transition from subsistence agriculture to farmer-owned and run cooperative agriculture, adapting its capacity-building activities to existing agency efforts governmental and adapting to the local context. Sanergy (Kenya), an SME that combats the problems of high agricultural input prices, low availability of supplies and declining soil fertility faced by farmers in sub-Saharan Africa by manufacturing organic fertilizers and insect proteins from various waste streams. Ynsect (France), an SME producing protein insects and natural insect fertilizers, with Europe’s first insect factory equipped with innovative vertical farming and an integrated biorefinery setup.
The Energy finalists focused on expanding access to clean energy in vulnerable communities while introducing new business models that promote a gender-inclusive clean energy sector and generate socio-economic opportunities.
The finalists in the “Energy” category are:
Green Girls Organization (Cameroon), an NPO that uses proprietary algorithms to identify areas where women and girls can benefit from access to energy, then deploys decentralized solar PV and biogas systems in areas identified for il lighting and clean kitchen. NeuroTech (Jordan), an SME that developed Al-based algorithms with a blockchain-based transaction system to provide reliable access to energy in refugee camps. Solarkiosk Solutions GmbH (Germany), an SME that developed the “E-HUBB” and the Connected Solar Market Center “THE PULSE” empower local farmers and micro-enterprises with renewable energy for productive use.
The water finalists focused on affordable solutions to make drinking water and sanitation more accessible to last-mile communities.
The finalists in the ‘Water’ category are:
HELIOZ – WADI (Australia), an SME deploying a solar-powered device that informs people when water is safe to drink, a method that reduces CO2 emissions and indoor air pollution. to solve water scarcity problems in disaster-prone areas where water becomes unusable due to salinity and flooding. necessary
Global High Schools finalists presented project-based, student-led sustainability solutions, with finalists divided into 6 regions. Regional finalists include:
The Americas: Integral Rural Ethnoeducational Center La Nostra Senyora del Carmen (Colombia), Technical School No. 3 Maria Sanchez de Thompson (Argentina), and Fundacion Bios Terrae – ICAM Ubate (Colombia).
Europe and Central Asia: ES Kreativno pero (Serbia), Northfleet Technology College (UK) and Romain-Rolland Gymnasium (Germany).
Middle East and North Africa: School for Gifted Students (Iraq), JSS Private School (United Arab Emirates) and Obour STEM School (Egypt).
Sub-Saharan Africa: Cheshire High School (Nigeria), Mary Mount Secondary School (Kenya) and UWC East Africa – Arusha Campus (Tanzania).
South Asia: Dhaka Residential Model College (Bangladesh), Kopila Valley School (Nepal) and Obhizatrik School (Bangladesh).
East Asia and the Pacific: Bohol Wisdom School (Philippines), Kamil Muslim College (Fiji) and Sangam Sadhu Kuppuswamy Memorial College (Fiji).
In the Health, Food, Energy and Water categories, each winner receives US$600,000. The Global High Schools category has six winners, representing six regions of the world, and each winner will receive up to US$100,000. Since its launch in 2008, the US$3 million Prize has directly and indirectly transformed the lives of more than 370 million people in 150 countries. Today, the Prize remains a catalyst for addressing the world’s most pressing issues as it continues to drive and deliver long-term impact to diverse communities around the world.
About the Zayed Sustainability Prize
The Zayed Sustainability Prize is the UAE’s pioneering global prize in sustainability and a tribute to the legacy of the late founding father of the UAE, Sheikh Zayed bin Sultan Al Nahyan. Established in 2008, the Zayed Prize for Sustainability aims to advance sustainable development and humanitarian action by recognizing and rewarding small and medium-sized businesses, non-profit organizations and high schools that deliver impactful, innovative solutions and inspiring in the categories of health, food, Energy, Water and Global Secondary Schools.
Through its 96 winners, the Award has positively impacted the lives of 370 million people worldwide.
*Source: AETOSWire
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SOURCE: Zayed Sustainability Prize
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PUB: 04/11/2022 10:39/DISC: 04/11/2022 10:39
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